£10.00
Out of stock
Locally made jollof rice cooked in palmoil sauce stir-fried in chopped meats.
Rice, Palmoil, Scent Leave, Onions, Paprika peppers, Seasoning, Salt, Ogiri Okpei, Ginger, Garlic, Shaki, Cowfoot, Beef. Ugu.
Out of stock
Locally made jollof rice, cooked in palm oil, and stir-fried in full rich traditional spice. The flavour is inspired by the Igbo heritage and true essence of food.
| Weight | .650 kg |
|---|---|
| Spice | Mild, Hot |
| Rice | Basmati, Easy Cook |
| Ingredients | Rice, Palmoil, Scent Leave, Onions, Paprika peppers, Seasoning, Salt, Ogiri Okpei, Ginger, Garlic, Shaki, Cowfoot, Beef. Ugu. |
Locally made jollof rice, cooked in palm oil, and stir-fried in full rich traditional spice. The flavour is inspired by the Igbo heritage and true essence of food.
| Weight | .650 kg |
|---|---|
| Spice | Mild, Hot |
| Rice | Basmati, Easy Cook |
| Ingredients | Rice, Palmoil, Scent Leave, Onions, Paprika peppers, Seasoning, Salt, Ogiri Okpei, Ginger, Garlic, Shaki, Cowfoot, Beef. Ugu. |
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