One to one or group session.
Our first Zoom class was held on Sunday, 10 May 2020. This was schedule for two(2) hours to take on questions and answers during the class. A total of 63 people signed up for the launch of our online cooking school. Our aim for this is to give a one to one personal touch to …
Session two(2) of ICSN Igbo cooking school was themed around the winter and festive period. The selected dish was to enrich students with the culture as well as an easy fix yet preserving tradition, heritage, culture and most importantly taste. Home is said to be where the heart is, and as an Igbo child (Nwa …
In 2012, I started my YouTube channel which promotes Nigerian food and how to manipulate food in what ever lifestyle trend you choose. My knowledge on kitchen started about the 3rd quarter of 2010. This was the period when my family launched their restaurant called Anedo Restaurant and Bar, in Deptford, London. This closed down …